John BeldenPresident and Chief Executive Officer
John Belden joined the company in 1989. He led the Business Development team during a period of unprecedented growth for the company, overseeing new management, acquisition and development opportunities for the company, as well as asset management and asset disposition responsibilities. Prior to Davidson, John served on the Concept Development team for Homewood Suites and later became its Director of Development - Western Region. John also worked in the Development and Market Planning Division of Holiday Corporation providing development services primarily to the Embassy Suites and Holiday Inn systems. Previous to Holiday Corporation, John worked in the Franchise/Development area of The Residence Inn Company and started his hospitality career as a hotel consultant at Laventhol and Horwath.
John is currently serving on the Hilton Owner's Advisory Council, the Starwood North American Owner Advisory Board, the Sheraton Owner's Advisory Council, the Executive Board of ASFONA (Association of Starwood Franchises and Owners North America), the Hyatt Full-Service Hotel Franchise Advisory Committee, the Board of Directors for Give Kids the World, and the Michigan State University Real Estate Advisory Council. He is also an Appointed Director of the HRI School at Michigan State University.
John obtained a degree from the Business College at Michigan State University with an emphasis in Hotel, Restaurant and Institutional Management.
Steven MargolChief Investment Officer
Steven Margol joined the company in 1994. Steve oversees the growth of the company's portfolio, including investment, acquisition and disposition activity, and asset management. He is also responsible for creating and maintaining both equity and debt relationships with top-tier capital partners. Prior to Davidson, Steve was Vice President of Appraisal & Consulting with Grubb & Ellis Company, with national responsibility for hospitality industry assignments. Prior to his association with Grubb & Ellis, Steve was a hospitality industry specialist with Merrill Lynch Capital Markets'' Real Estate Investment Banking Department, and Laventhol and Horwath. Steve received his Bachelor of Business Administration degree in Finance from Emory University.
Patrick LupshaExecutive Vice President and Chief Operating Officer
Patrick Lupsha joined the company in 2001. Prior to joining Davidson, Pat served for 16 years with Wyndham International and held a number of key positions, including that of Senior Vice President. During his tenure at Wyndham, Pat directed hotel conversions, capital projects, third-party owner relations, and revpar/profit growth. He also served as Vice President/General Manager of the Wyndham Anatole, a 1,620 room property, located in Dallas, Texas, and the Wyndham Elbow Beach Resort, a four-star beachfront resort, located in Paget, Bermuda. As Senior Vice President, Pat supervised approximately 50 Wyndham hotels. Pat is currently serving on the DoubleTree Owner Advisory Council and served three years on the Marriott Food & Beverage Advisory Board.
Barry E. WablerExecutive Vice President and Chief Financial Officer
Barry Wabler, Executive Vice President and Chief Financial Officer, joined the company on October 1, 2012. Barry oversees the Accounting, Information Technology, and Risk Management areas, as well as aids in the strategic direction of the company. Prior to Davidson, Barry was Vice President and Chief Financial Officer of Hotel Equities Group, an Atlanta-based hotel management and development company that underwent significant growth during his tenure. He has held a number of senior management positions, including President and Chief Operating Officer of Currey & Company, Inc., an international home furnishings manufacturer and distributor and Frosty Acres Brands, Inc., a national foodservice cooperative where he was Executive Vice President and Chief Operating Officer. During his tenures, both companies expanded operations and increased market share. Barry began his career with Arthur Andersen, LLP where he worked with real estate, banking, and hospitality clients, including Abrams Industries, DoubleTree Hotels, and Terrace Garden Inn. Barry is a member of the Georgia Society of CPAs, Financial Executives Institute, American Institute of CPAs, and Cushman & Wakefield CFO Roundtable. He holds a BBA and a Masters of Accountancy from the University of Georgia and is a licensed Certified Public Accountant.
Crystal BeasleySenior Vice President and General Counsel
Crystal Beasley joined the company in 2007. Her primary responsibility is monitoring and overseeing the legal and contractual obligations of the company. Prior to joining Davidson, Crystal was an Associate in the Commercial Transactions and Real Estate practice group of Bass, Berry & Sims PLC. She received her Bachelor of Science in Business Administration in Marketing Management with a minor in Political Science from the University of Arkansas. She received her Juris Doctorate from the University of Arkansas School of Law where she also served as the Executive Editor of the Arkansas Law Review.
Thom GeshaySenior Vice President of Business Development
Thom Geshay has been in a management position with Davidson since 1987. He is responsible for new business activity and the growth of the company through management, ownership and development opportunities. He also oversees property dispositions, re-financings and asset management functions. His experience in the hospitality industry spans two decades during which he held a variety of property and corporate level positions in operations and business development. He began his hotel career at an early age as a bellman, working his way through the ranks and acquiring considerable expertise in virtually every aspect of hotel development and operations. He has completed over a billion dollars in acquisitions and recapitalizations, primarily single-asset and portfolio transactions, and has structured joint venture agreements, negotiated management contracts, and negotiated franchise agreements with virtually every brand. Thom held several other strategic corporate positions during his tenure with Davidson including Regional Vice President of Operations and Vice President of Sales and Marketing. Prior to his corporate positions, he served as General Manager for several properties within the Davidson portfolio. He also spent 3 years as Senior Vice President of Real Estate for Tarsadia Hotels. Thom received his Bachelor of Science degree in Industrial Engineering from North Carolina State University.
Bernie MurphySenior Vice President of Business Development
Bernie Murphy joined the company in 2008. He is responsible for spearheading the company's efforts in securing third-party management contracts. Bernie joined Davidson from Pinnacle Hotels USA, a San Diego-based lodging ownership and management entity, where he was chief investment officer. Prior to that, he served as senior vice president at The Plasencia Group (TPG), a premier hospitality brokerage and consulting firm. Before his tenure with TPG, Bernie held a variety of positions over a 13-year period with Guest Quarters Suite Hotels/DoubleTree Hotels at the property, regional and corporate levels. Bernie received a B.A. in economics from the University of Virginia and an MBA from the University of Maryland.
Jason RabidouxVice President - Business Development, West Coast
Jason Rabidoux joined the company in 2013. He is responsible for new business opportunities including acquisitions, new developments, and management contracts for the Western region. Prior to joining Davidson, Jason served as both an Asset Manager and most recently Director of Real Estate and Business Development for The Hotel Group (THG) based in Seattle, Washington. Before THG, Jason held positions as both an Associate and Senior Associate at HREC Investment Advisors – Hospitality Real Estate Advisors – where he led the disposition analysis, valuation and deal structure modeling for nearly $1 Billion of lodging assets. Jason is a graduate of The School of Hospitality Business at Michigan State University with an emphasis in Finance. He is an active member of The School of Hospitality Business’ Alumni Association Appointed Board of Directors and Real Estate Investment Management (REIM) Advisory Council. Jason also holds a Certified Hotel Administrator (CHA) accreditation from the American Hotel & Lodging Educational Institute (AHLEI).
Ted ArpsSenior Vice President of Investment Management
Ted Arps joined the company in 2005. His primary responsibility is the development of new management and ownership opportunities for the company as well as disposition and asset management functions. Prior to Davidson, Ted was Director of Hotel Investments for Crow Holdings, where he managed Crow's hotel investment holdings. Prior to that, Ted spent fifteen years with Bristol Hotels and Resorts in a variety of operational and development roles finishing his career with Bristol as Senior Vice President of Operations. Ted holds a Bachelor of Hotel Administration degree from Cornell University.
Kyle BowmanVice President of Investment Management
Kyle Bowman joined Davidson Hotels & Resorts in 2014. His primary responsibility is to establish, monitor and execute investment strategies for the company’s portfolio, which are designed to maximize value for ownership. Kyle came to Davidson from InterContinental Hotels Group where he served in their Capital Investments & Transactions and Market Feasibility & Investment Analysis teams. Before IHG, Kyle was an Asset Manager with TriMont Real Estate Advisors and held various positions with PKF Consulting. Kyle holds a Bachelor of Science degree from the University of Houston, Conrad N. Hilton School of Hotel and Restaurant Management.
Dan MonahanRegional Vice President of Operations
Dan Monahan joined the company in 2002 as General Manager of the Renaissance Agoura Hills, in southern California. In June of 2003, he was promoted to Regional Vice President. Dan's background includes over 20 years of experience with such companies as Westin, Ritz-Carlton and Wyndham Hotels and Resorts. During this time, he gained experience in all disciplines of the industry, ranging from limited service properties to upscale resorts, and the landmark Plaza Hotel in New York City.
Lew LemonRegional Vice President of Operations
Lew Lemon joined Davidson in 2006. He was appointed General Manager of the Westin Annapolis prior to its opening, and stayed in that role until his promotion to Regional Vice President. He also served a short term assignment as General Manager at the Hilton Garden Inn Austin Downtown. Lew began his career in the hospitality industry in 1989 at the Sheraton City Center Hotel (now known as The Wyndham Washington) where he served as controller and then as General Manager. Lew received a BS in Business Administration from West Virginia University.
George KatzRegional Vice President of Operations
George Katz joined the company in 1997 as Hotel Manager of the Holiday Inn Atlanta-Roswell in Roswell, Georgia. He then served as General Manager at the Hilton Baton Rouge in Baton Rouge, Louisiana, and most recently at the Hilton Kanas City Airport hotel in Kansas City, Missouri. During his tenure with Davidson as General Manager, George was the recipient of the General Manager of the Year Award in 2002 and was named Hotelier of the Year by the Hotel & Lodging Association of Greater Kansas City in 2008. Under his leadership, the Hilton Kansas City Airport hotel also won the prestigious Hotel of the Year Award in 2005. In September 2010, George was promoted to Regional Vice President. Prior to joining Davidson, he served in various positions with Marriott International, Inc. George received his Bachelor of Science degree in Hotel Administration at Cornell University, graduating with distinction.
Marisa SerranoRegional Vice President of Operations
Marisa Serrano joined the company in 2004 as General Manager of the Marriott Country Club Plaza, in Kansas City, Missouri. She then served as General Manager at the Hilton San Diego Gaslamp in San Diego, California, before her recent promotion to Regional Vice President-Operations. Prior to joining Davidson, Marisa served in general manager positions with Adam's Mark Hotels and Resorts, Starwood Hotels and Resorts, and Quorum Hotels and Resorts. She began her career in the hospitality industry in 1988 at The Brown Palace Hotel in Denver, Colorado, where she served as reservations manager and then as front office manager. Marisa received a BS in Business Administration at the University of Buenos Aires, Argentina, and holds certifications as a Trainer in Housekeeping Management and Trainer in Front Office Operations from the Educational Institute of the American Hotel and Motel Association.
Kathy HoodVice President of Sales, Marketing, and Revenue Management
Kathy Hood joined the company in 1987 and has experienced and mastered many areas of the hospitality field. Her passion and hard work paved the way for positions of Directors of Sales and General Manager in several of Davidson’s hotels . Kathy also spent time during her career at the property level in task force opportunities supporting several of the hotels in the portfolio. Her support was focused in the areas of sales, revenue management and operations. In 2000, Kathy was promoted to Vice President of Sales, Marketing and Revenue Management. Her primary responsibility is overseeing all aspects of sales and revenue generation for the company. Kathy takes a hands on approach with the hotel teams to ensure her leadership aligns for success in motivating and inspiring the teams to superior performance. Kathy is also an active participate on many brand advisory groups and consistently continues to strengthen relationships with brand executives. Her 26 year with the company has allowed her to touch and manage every major brand and several independent hotels. Kathy graduated from the University of Georgia and holds a Bachelor of Science degree.
Dan EngleVice President of Field Sales
Dan joined the company in 2010 as Vice President-Field Sales. Dan has over 30 years of sales and marketing management experience in the hospitality industry, with over 16 years spent in senior level positions, managing nearly every major brand and a multitude of upscale independent hotels. Dan joined Davidson from Interstate Hotels & Resorts where he was Senior VP-Sales & Marketing and was also VP-Sales & Marketing with Sunstone Hotel Management who was acquired by Interstate. Prior to that, he served as Vice President-Sales and Marketing with Sunstone Hotel Properties. He served also as EVP and Chief Operating Officer for Spa Sydell, Inc., VP-Sales and Marketing with Lodgian, Inc., and several positions with Interstate Hotels Corporation. Dan is currently an active committee participant in and past member of ASAE, HSMA, MPI, and many other industry organizations. He also is an active participant in many brand advisory groups, such as the Marriott franchise marketing advisory board.
Edie BatesVice President Brand Performance
Edie Bates Joined Davidson in January 2014. Edie is a 38-year veteran in the hotel industry with expertise in guest service analysis, strategy and training; process management and improvement; opening hotels; and owner relations. Edie will be responsible for supporting the property teams and partnering with the company’s regional/corporate teams to enhance Guest Satisfaction Scores (GSS) and Quality Assurance (QA) results. Prior to Davidson, Edie held corporate positions with Interstate Hotels & Resorts, including most recently Vice President Brand Assurance and Room Operations. Before Interstate, Edie held several property and corporate positions with Residence Inn by Marriott including general manager of the Residence Inn Atlanta Downtown and Regional Director of Quality Assurance for the Southeast region. Edie has served on several Marriott franchise advisory committees, including the GSS/Social Media Redesign and Lodging Quality Assurance reinvention teams, and has been a member of the Residence Inn System Standards Committee since 2005.
Steve KilroyVice President of Food and Beverage
Steve Kilroy joined the company in July 2006 as Corporate Director of Food & Beverage. He is responsible for directing Davidson's Food & Beverage programs, profitability, and customers' dining experiences. Prior to joining the Davidson team, he worked for Wyndham Hotels for 12 years holding several positions including Executive Chef, Food & Beverage Regional, and Corporate Director of Food & Beverage, Corporate Director of Operations for Shula's Steak House, and Corporate Asset and Procurement Manager for the South Hampton Beach Resort Bermuda. Steve is originally from the Boston area and earned his degree in Culinary Arts and Food Service Management from Johnson & Wales University in Providence, RI.
Ben FulwiderCorporate Director of F&B
Ben Fulwider joined Davidson in 1997 as Executive Sous Chef at the Hilton Tampa Westshore hotel. He most recently served as the Director of Food and Beverage at the Hilton University of Florida until his promotion to Corporate Director of F&B in June 2011. While at Davidson, Ben transitioned numerous hotels, headed up standardizing corporate procedures and training, and drove one of the company's best F&B teams. In addition, he also has served as Executive Chef for the Hilton Washington DC North/Gaithersburg in Gaithersburg, MD. Prior to Davidson he served as Executive Chef at Rock Bottom Restaurants in Denver, CO; and Director of F&B for DoubleTree Wilmington, DE.
Ben is an active member of the American Culinary Federation and is a huge advocate of changing the public mindset of food and beverage in hotel restaurants.
He is a graduate of the Culinary School at Kendall College in Chicago, IL.
John KerkeslagerCorporate Executive Chef
John Kerkeslager joined Davidson in 2010. John is responsible for coordinating Davidson's culinary arts programs and profitability. Prior to joining Davidson, John was with Wyndham Hotels & Resorts where he served for 16 years holding the position of Executive Chef at various properties in the U.S. and Caribbean. John received the Executive Chef of the Year award for Hotels & Resorts and is the 2010 IACC Conference Center Executive Chef of the Year for the U.S. Before his work in hotels and resorts, John served for eight years in the U.S. Armed Forces as a Food Service Specialist at home and abroad. John earned his degree in Culinary Arts and Food Service Management from Johnson & Wales University in Providence, RI.
Tim DeBruinCorporate Director of Catering and Convention Services
Tim DeBruin joined the company in 2002. His primary responsibility is overseeing the company-wide catering sales and convention service programs. Prior to joining Davidson, he was Regional Director of Catering with Wyndham International responsible for 53 hotels and resorts. A native of Milwaukee, Wisconsin, Tim earned his degree in Restaurant Management form the University of Wisconsin - Stout and his degree in Culinary Arts from the Culinary Institute of America in Hyde Park, New York.
Phillip MillerVice President of Design and Construction
Phillip Miller joined the company in 2000 and currently heads up the Design and Construction Department for Davidson. During his tenure, Phil has developed and managed over $700 million worth of projects from renovations to ground up build-out. Under his leadership, Design and Construction oversees the development, management and reporting of all new construction, renovation activities and yearly capital expenditure plans. Phil also assists the business development department with repositioning plans when involving conversions and new purchases that require renovations, and assists operations in developing and implementing special projects that produce favorable ROI. Phil earned a Bachelor of Science degree in Business from William Carey University in Hattiesburg, Mississippi.
Tom RybskiSenior Director of Projects
Tom Rybski joined the company in 2008. His primary responsibilities are overseeing renovation activities and yearly capital expenditure plans for Davidson's hotel portfolio. Prior to Davidson, Tom had over 15 years of experience as an architect in Denver and San Diego, having worked on a wide variety of projects, including hotels. In addition to his past architectural experience, Tom served more than 12 years with several hotel companies including Marriott Corporation, InterContinental Hotels Group and most recently with Sunstone Hotel Investors, a California based hotel REIT. Tom received a Bachelor of Architecture degree from the Boston Architectural College and a Master of Science in Real Estate & Construction Management degree from the University of Denver. Tom is a licensed architect in multiple states.
Mary PowersVice President of Human Resources
Mary Powers joined Davidson in 2012. Mary is a 20-year veteran in human resources within the hospitality industry. She most recently served as Vice President-Human Resources for Remington Hotels. Prior to Remington Hotels, she served as Vice President-Human Resources for LXR Luxury Resorts and Hotels in Dallas, TX. In addition, Mary worked for Wyndham International, holding the positions of Vice President-Employee Relations and Corporate HR; Director, Employee and Labor Relations; and Regional HR Manager. Mary holds a Bachelor of Arts Degree in Psychology and Spanish from Lawrence University in Appleton, Wisconsin.
Brenda Davis-SmithDirector of Human Resource Services
Brenda Davis-Smith joined Davidson in 2005 as Director of Human Resources at the Hilton Memphis before joining the corporate team in July 2007, as Corporate Recruiter and Human Resources Manager. Brenda's background in human resources spans almost 20 years. Prior to joining Davidson, she held Human Resources roles with several hotel organizations including the Marriott Memphis, Marriott Troy, The Huntington Hilton and Founder's Inn in Virginia Beach. Brenda earned her Bachelor of Art in Human Resources Administration degree from St. Leo University.
Rodger SellersDirector of Recruiting
Rodger Sellers joined Davidson Hotels and Resorts as the Director of Recruiting in January 2013. Rodger has multiple years of expertise, building and leading Recruiting Teams, within different industries. Previously he was the Director of Talent Management at Bovis Lend Lease. Prior to Bovis Lend Lease he served as North America Recruiting Manager Hyperion Solutions / Oracle, and has held additional leadership positions for such firms as Resumix, Cap Gemini America, McDonnell Douglas and Electronic Data Systems (EDS). Prior to his corporate roles, Rodger was a member of the United States Army for over 20 years, and is an active participant in the Wounded Warrior Program.
Amanda CrosbyDirector of Risk Management
Amanda Crosby joined Davidson Hotels & Resorts as the Director of Risk Management in February 2014. Amanda’s primary responsibility includes administering the Property and Casualty Insurance Programs, and the safety programs for all Davidson hotels. Prior to Davidson, Amanda worked in a variety of roles at InterContinental Hotels Group (IHG), where she was Director of Claims, Insurance & Risk with responsibility for IHG’s domestic Workers’ Compensation and global Employment Practices Liability programs. Prior to IHG, Amanda served as a Loss Control Consultant for The Hartford Insurance Group and managed customer accounts and large claims with a focus on preventing future claims and losses. A graduate of West Virginia University, with a Master of Science in Safety Management and a Bachelor of Science in Accounting, Amanda carries professional designations of Certified Safety Professional (CSP) and Associate of Risk Management (ARM).
Derek MartinSenior Director of Business Intelligence
Derek Martin joined Davidson Hotels & Resorts in 2007 as Director of Business Development. His primary responsibility includes underwriting new management and ownership opportunities as well as providing asset management for current investments. Prior to Davidson, Derek worked for Crow Holdings in Dallas, TX. He spent three years as an analyst and then was involved in acquisitions and asset management for their hotel portfolio. Derek received his Bachelor of Business Administration degree in Finance from Texas A&M University.
Mark PetersonVice President - Finance & Treasurer
Mark Peterson joined Davidson Hotels & Resorts in 2014. Prior to joining Davidson, Mark served as Senior Vice President and Treasurer with ServiceMaster Company. Mark’s Responsibilities with ServiceMaster included financing, cash management strategy, bank account consolidation and enterprise risk management. Prior to ServiceMaster, Mark was Vice President and Treasurer for Cincinnati Bell, Inc., responsible for treasury, investments, benefit plans and investor relationships. Mark has also worked in banking with First City of Texas and Continental Illinois and has consulting experience with KPMG Peat Marwick.
Mary Jean CampochiaroVice President of Hotel Accounting
Mary Jean Campochiaro joined the company in 1987. Her primary responsibility is overseeing all aspects of hotel accounting, culminating in the preparation of periodic financial statements. She also personally oversees accounting for Davidson's various hotel acquisitions and dispositions. Prior to Davidson, Mary Jean was employed by Wilson Hotel Management Company as Assistant Controller. Mary Jean earned her Bachelor of Business Administration Degree majoring in Accounting at Memphis State University.
Kristi HarrisVice President of Reporting/Compliance
Kristi Harris joined the company in 2006. Her primary responsibilities are overseeing corporate financial reporting, internal audits, payroll, and sales/use tax reporting. She is also responsible for monitoring contract compliance with our owners and lenders and producing and maintaining additional reporting required by various owners. Prior to Davidson, she was an Assurance Manager with Rhea & Ivy, PLC. Kristi received her Bachelor of Science in Business Administration and Master of Accountancy from the University of Tennessee at Martin and is a Certified Public Accountant.
Ron HardinVice President of Technology
Ron Hardin joined the company in 1999 as Corporate Director of Information Technology. His responsibilities include managing the acquisition, implementation, and support of systems and networks company-wide. His career includes stints with ITT-Sheraton, Micros Systems, Inc., and Planet Hollywood International, Inc. Ron holds a BS degree in Hotel Administration from Cornell University and the Certified Hospitality Technology Professional (CHTP) certification from Hospitality Financial and Technology Professional.
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